Semiya Upma in 5 Minute

A perfect South Indian semiya upma recipe there many versions of this recipe like semiya upma andhra style , and a lot of people search for 

how to make a semiya upma in malayalam. My version is more like semiya upma dry . You can also have it with  semiya upma combination chutney, This Semiya Vermicelli Pulao or Upma is best for breakfast,  Usually dishes made with vermicelli are served for breakfast in the morning, but you can serve this recipe for lunch as well.  It tastes even more delicious when served with your favorite raita recipe.  You can also serve it with spicy boondi or coconut chutney.YouTube