Fragrant, super delicious Bengali khichdi made with rice, yellow moong lentils, vegetables, spices, and ghee. Khichuri is the Bengali version of khichdi. Which is basically a porridge of rice, lentils, and vegetables tempered with some aromatic spices. A wholesome, comforting, protein-packed meal that preferably people enjoy during winter and rainy season. It uses either moong dal or masoor dal.
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